Weet-Bix™ with apple and maple syrup

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Serves 2
Prep 5
Cook 0
Try crisp apple slices and delicious maple syrup on Weet-Bix™ for a snack.

Description

Try crisp apple slices and delicious maple syrup on Weet-Bix™ for a snack.
  • 1 Granny smith apple, core removed
  • juice of 1 lemon
  • 4 Weet-Bix™ wheat biscuits
  • ¼ cup maple syrup or honey

Weight, measurement and temperature conversions

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  1. Slice the apple into very thin pieces. Drizzle with lemon juice to reduce browning.
  2. Arrange the apple slices on top of the Weet-Bix™ wheat biscuits.
  3. Drizzle with a little maple syrup or honey.
  4. Serve immediately.

Tips

  • Any type of new season apple can be used.
  • Gluten-free Weet-Bix™ breakfast biscuits makes a great substitution for a gluten-free diet.

Tips

  • Any type of new season apple can be used.
  • Gluten-free Weet-Bix™ breakfast biscuits makes a great substitution for a gluten-free diet.