Quick & easy peanut butter cookies

Current rating: 4.2 (9 ratings)
Serves 16 biscuits
Prep 5
Cook 10
These peanut-y packed cookies are a decadent treat and they come together in no time at all.

Description

These peanut-y packed cookies are a decadent treat and they come together in no time at all.

Weight, measurement and temperature conversions

View nutrition information per serve

  1. Preheat oven to 180°C/350°F. Line two oven trays with baking paper.
  2. With a large spoon or silicone spatula, vigorously stir all ingredients until a firm dough forms.
  3. Divide dough into 16 pieces and roll into balls. Place on prepared tray and gently flatten with a fork.
  4. Bake 9-10 minutes, until golden on edges. Cool on tray for 5 minutes, then move to a rack to cool completely.

Tips

  • If using Natural or No Added Salt and Sugar Peanut Butter, add 1 tbs of light olive oil and a pinch of salt to the mixture.

Tips

  • If using Natural or No Added Salt and Sugar Peanut Butter, add 1 tbs of light olive oil and a pinch of salt to the mixture.

Nutrition Information