Macadamia Aioli

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Serves 16
Prep 5
Cook
  • 1 cup unsalted macadamia nuts, soaked in water overnight  
  • ½ cup So Good Almond Milk Unsweetened  
  • ¼ cup light olive oil  
  • ¼ tsp garlic powder  
  • ¼ tsp salt   
  • 1 lemon, juiced  

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1. Drain macadamia nuts.  

2. Place all ingredients into blender and blend until smooth and creamy. Store in an airtight container in the fridge.  

Nutrition Information