Gluten Free Weet-Bix™ Fruit Stacks

Current rating: 3.7 (6 ratings)
Serves 2
Prep 5
Cook 0

Start your morning with this wholesome and tasty fruit stack packed with the goodness of nuts and wholegrains. 

Ingredients
  • 4 Weet-Bix™ Gluten free
  • 1⁄2 cup fresh or frozen
  • berries
  • 3⁄4 cup unsweetened yoghurt (200g)
  • 1⁄4 cup raw, unsalted nuts
  • 1⁄4 cup seeds

Weight, measurement and temperature conversions

Seasonal Food Guide

View nutrition information per serve

Method
  1. Crush half the gluten free Weet-Bix into 2 serving glasses.
  2. Layer the yoghurt on top, followed by the berries.
  3. Repeat this again.
  4. Sprinkle the nuts and seeds on top.

Tips

  • Remember to always check the label of each ingredient to ensure it is gluten free.

Tips

  • Remember to always check the label of each ingredient to ensure it is gluten free.

Nutrition Information

Per serve
1810
433
18
24
5.0
34
12
6.2
133
274
2.3