Crunchy brekkie muesli

Current rating: 5 (1 ratings)
Serves 6
Prep 5
Cook
A nourishing muesli mix is a great pantry staple to make mornings run more smoothly. Try this delicious muesli with 8g of protein and 10.5g of fibre in each bowl.

Description

A nourishing muesli mix is a great pantry staple to make mornings run more smoothly. Try this delicious muesli with 8g of protein and 10.5g of fibre in each bowl.
  • 6 Weet-Bix wheat biscuits, lightly crushed
  • 1 cup seed mix (we like pepitas, sunflower and chia seeds)
  • 3/4 cup chopped dried apricots
  • 1/2 cup flaked coconut
  • 1/2 tsp cinnamon
To serve, per person
  • 1/2 cup diced fresh fruit
  • 1/2 cup unsweetened low fat yoghurt, or reduced fat milk

Weight, measurement and temperature conversions

View nutrition information per serve

  1. Combine all muesli ingredients (Weet-Bix wheat biscuits through cinnamon) in a large storage jar and shake well.
  2. To serve, scoop 3/4 cup muesli into a bowl, top with fresh fruit and yoghurt or milk.

Tips

  • Apricots can be substituted with another dried fruit, such as chopped dates, figs, sultanas, or cranberries.
  • For extra crunch seeds can be substituted with chopped, unsalted, raw nuts.
  • Muesli can be lightly toasted, spread over a tray, and baked in the oven for 6 minutes at 180°C, for extra crunch. Cool before storing.

Tips

  • Apricots can be substituted with another dried fruit, such as chopped dates, figs, sultanas, or cranberries.
  • For extra crunch seeds can be substituted with chopped, unsalted, raw nuts.
  • Muesli can be lightly toasted, spread over a tray, and baked in the oven for 6 minutes at 180°C, for extra crunch. Cool before storing.

Nutrition Information