Sanitarium Health and Wellbeing

Health & wellbeing

Sanitarium Health and Wellbeing New Zealand

Apricot and Chocolate Balls

Apricot and Chocolate Balls
  • 10 minutes preparation
  • 0 minutes cooking
  • easy difficulty
  • 24 serves
 

Ingredients

  • 200g dried apricots
  • 1/4 cup caster sugar
  • 2 Sanitarium Weet-Bix
  • 1 tablespoon water
  • 50g dark cooking chocolate, melted
 

Method

  1. Place apricots, sugar and Weet-Bix into a food processor and process until smooth. Add water gradually and continue to process until well combined.
  2. Using wet hands, form mixture into balls.
  3. Drizzle the balls with chocolate and leave to set.
 

Back to top

Print

Email

Learn more about

Nutritional Information

Per Serve

Kilojoules 180 kJ

Calories 43 cal

Protein 0.6 g

Total fat 0.7 g

Carbohydrate 7.9 g

Sodium 5 mg

Potassium 145 mg

Fibre 1 g

Find a Recipe

Share this...

Ask us about nutrition

Do you have questions about nutrition?

Our team of experts will have the answers.

Ask a question

Read today's Q&A

© New Zealand Health Association Ltd.